The Taj Group gears up to open - commits to Tajness magic
As the country gears up to reopen in various sectors in a phased manner, South Asia’s largest hospitality company, announced…
The Fern Hotels & Resorts unveils "Staygiene"
The Fern Hotels & Resorts has unveiled its new operational standards, Staygiene – The Fern Hotels New Normal, where health and hospitality…
Marriott Plans job cuts and extends furloughs
Marriott International has provided an update to the company’s global workforce on the continuing impact of COVID-19 on its business….
Karma Kares with new safety protocols
Karma Lakelands is a one-of-its-kind eco-responsible luxury golf resort spread across 300 acres with over 2,00,000 trees and plantation. Ecological…
Over 1.65 million meals delivered - IHCL extends its Relief programme
With the lockdown being pushed further in key cities, IHCL has further announced an extension to its relief programme for another month. …
What is Safe+ Dining?
In a recent survey, after nearly 60 days of quarantine, 69% per cent of EazyDiner users said they would like…
Radisson Hotels launches #RADISSONCARES in India
Radisson Hotels announced the launch of #RadissonCares in India
Radisson Blu Goa recognised for its par excellence service
Once again, Radisson Blu Goa has proven its brilliance at both its properties in Goa. It is a proud moment for Radisson Blu…
12 ways to travel sustainably that you haven't
Even so, many believe there are less problematic and more effective ways to approach outdoors overcrowding than to avoid geotagging…
Great experiences with Park Hyatt Hyderabad - food and wine and other luxuries
The Park Hyatt Hyderabad experience – food and wine and luxury services
