The Leela Ambience Gurugram Hotel & Residences welcomes Italian Master Chef Carmine De Filippo.
Chef Carmine officially joined The Leela Family bringing with him a remarkable career spanning over 30 years.
With a catering background rooted in the heart of Milan, Chef Carmine De Filippo has nurtured his skills through diverse experiences at renowned establishments worldwide. Chef Carmine’s journey has left an unforgettable mark, from his impressive time at the Westin Bangladesh and Malaysia to the prestigious Regency Hotel Kuwait and Kempinski Kenya & Djibouti. Most notably, he recently served as the Italian Master Chef for Kenya & Djibouti, where he showcased his gastronomic prowess since July 2017.
A graduate of the esteemed C.A.P.A.C in Milan, Chef Carmine De Filippo’s deep love for cooking arts has been guided through a comprehensive diploma in culinary techniques. His dedication to the craft is evident in every dish he creates, making him a perfect fit for The Leela Ambience Gurugram Hotel & Residences‘s commitment to delivering luxury and dining perfection like never before.
As Chef Carmine De Filippo takes the steering wheel of The Leela Ambience Gurugram Hotel & Residences’s Italian cuisine offerings, guests can expect a ride fueled with authentic Italian flavours and innovative techniques. This exciting addition to the hotel’s story solidifies its reputation as a master in the hospitality industry.
Read more: Appointments
