Monday Hotels has announced the appointment of Chef Prem Singh as the new Corporate Chef
An alumnus of the Institute of Hotel Management Bengaluru, Chef Prem possesses an extensive background in the culinary sector, boasting two decades of experience in managing renowned hotels and restaurants in India as well as internationally. His enthusiasm for innovative product development, combined with a deep appreciation for traditional cuisine, enhances the dining experience at the restaurant significantly.
In his new position, Chef Prem will oversee menu planning, recipe formulation, cost management, concept development, and the enforcement of safety standards.
Mitesh Kadam, Co- Founder – commented on his appointment stating “We are delighted to welcome Chef Prem Singh to our team. His extensive expertise and enthusiasm for creating outstanding dining experiences will introduce a refreshing perspective to our culinary offerings.”
Chef Prem Singh expressed his enthusiasm about joining Monday Hotels stating “I am excited to create memorable gastronomic experiences for our valued guests through my culinary expertise. Guests can look forward to a refreshed menu, signature dishes, seasonal specialities, and new dining concepts.”
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