The Westin Goa has announced the appointment of Rafi Ansari as the new Director of Food & Beverage.
A seasoned professional with an impressive track record, Rafi brings over 17 years of experience in leading food and beverage operations within the hospitality industry. His expertise spans across various high-profile properties and brands, including JW Marriott Juhu, Marriott Kochi, Fairfield by Marriott Lucknow, Courtyard by Marriott Hebbal, Bengaluru and Navi Mumbai Marriott Hotel.
Throughout his distinguished career, Rafi has demonstrated remarkable proficiency in steering food and beverage operations which underscores his strategic vision and operational acumen. His career highlights include enhancing guest experiences and driving culinary excellence, making him a natural fit for The Westin Goa’s commitment to exceptional service and memorable dining experiences.
Rafi’s comprehensive understanding of the dynamic nature of food and beverage operations, coupled with his innovative approach to elevating dining experiences, aligns perfectly with our commitment to providing outstanding service and memorable dining experiences at The Westin Goa. His track record suggests a proactive approach to forging partnerships that enhance the overall guest experience through new dining concepts and enhanced service offerings.
“We are delighted to have Rafi Ansari join our team as the Director of Food & Beverage team said Harish Gopalakrishnan, General Manager at The Westin Goa. His extensive experience, particularly in pre-opening scenarios, and his dedication to culinary innovation make him an invaluable addition to our team. We are confident that Rafi’s leadership will further elevate our F&B offerings and enrich the guest experience at The Westin Goa.”
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