6 famous dishes that celebrate Festive Makar Sankranti, Lohri, and Pongal Across India
From the warmth of Lohri bonfires in Punjab to the sweet indulgence of Pongal in Tamil Nadu and the kite-filled…
Checkout these 3 inspired winter recipes from top culinary masters to elevate your winter menu!
Warm up your winter menu with these chef-curated winter recipes, blending rich flavours, expert techniques, and comforting ingredients
Best street food cities in India 2024: Highlights from the Godrej Food Trends Report
India’s street food culture is the gateway to uncover its vibrant culinary traditions making each destination unique. Discover India’s Best Street Food Cities in 2024!
Celebrate flavours: Goa Tourism's Raponkarancho Seafood Festival lights up Arambol Beach
The Raponkarancho Seafood Festival commenced on a vibrant note on 13th December 2024 at the scenic Arambol Beach
A New-age Urban Sanctuary: Andaz Delhi continues to create amazing experiences
Hyatt’s first lifestyle hotel in India, Andaz Delhi is an oasis of serene hospitality Nestled in the heart of Aerocity,…
Your Luxe Wedding Feast! 7 Magical Secrets that Promise the Flavours are Forever
Luxe wedding feasts are all about turning that magic up a notch—where every dish is a showstopper
Maharashtra on your plate: Konkan to Kolhapur, these amazing 10 dishes will upgrade your lunch!
Ever felt tired of eating the same old lunch every day? Not a problem anymore – Presenting Maharashtra on your plate!
Indian Accent celebrates astonishing 15 years with a grand Pop-Up at Jaipur Marriott Hotel
Indian Accent New Delhi celebrated its 15th anniversary with an exclusive pop-up at Saffron, Jaipur Marriott Hotel, on November 16 and 17
10 delicious Assamese dishes which are a must-try
What sets Assamese dishes and cuisine apart is its unique approach to flavours—subtle yet robust
The world’s 7 most famous chocolates: Sweet tales, legends, and celebrity stories
From luxurious Belgian pralines to ancient Aztec cocoa rituals, the world’s most famous chocolates connect us through flavours, legends, and stories that span centuries and continents.
